What are microgreens?
What’s the difference between microgreens and sprouts? The answer is pretty simple – microgreens, unlike sprouts, are already rooted.
Healthy, fresh and delicious – it’s a real superfood! You can eat it any way you want – there are no rules!”
VERTICAL URBAN FARMING - how does it work?
We cultivate our plants on specialized vertical farms
But isn’t it unnatural, though? Actually, quite the opposite! Our greens grow under very safe and controlled conditions. The air is filtered thoroughly, so our products contain absolutely no pollutants or artificial additives.
But it is ECO?!
It is the most eco-friendly growing technique you can imagine: 90% less water consumption than in the case of traditional agriculture, no interference with the wild nature, no pesticides or herbicides. Additionally, cultivation in the city generates an almost nonexistent carbon footprint (unlike products imported from abroad).
Not using disposable plastic is like our trademark. It was one of our goals from the very beginning, and we did it! The pot is fully biodegradable and consists only of organic materials.
How to eat microgreens?
Microgreens will be a great addition to your daily meals. Healthy salads, sandwiches, wraps? Cool! Comfort food such as pizzas and burgers? They wonderfully sharpen the taste. Smoothie, lassi or cocktails? Yes, of course! Or maybe something from distant Asia? Curry, pad thai, laksa? Microgreens are a perfect match.
+48 798 530 304
ul. Konstruktorska 6, 02-673 Warszawa